PHOTO © SAT 1 . GEKAUFT, GEKOCHT, GEWONNEN

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KITCHEN IMPOSSIBLE

In the fourth episode of the cooking show on VOX television Holger Bodendorf competed against Tim Mälzer in February 2017.

…the duel between Tim Mälzer and Holger Bodendorf on “Kitchen Impossible” takes them to their absolute limits.

Whilst Holger Bodendorf sent Tim Mälzer to Norway and Dubai, Holger Bodendorf was sent by Tim Mälzer to Croatia and England; Holger Bodendorf had to deal with a recalcitrant dough in the Croatian capital and then had to bother with a grill in London.

During the final scoring there were several surprises and Holger Bodendorf lost to Tim Mälzer with a difference of merely 0.8 points.

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KOCH IM OHR

PHOTO © ZDF/© Frank Dicks, Honorarfrei - nur für diese Sendung bei Nennung ZDF und © Frank Dicks

During the ZDF cooking show “Koch im Ohr” (Cook in the Ear) Holger Bodendorf appeared twice between October 2016 and March 2017. In this show two absolute cooking lay people were guided via a button in the ear by two starred chefs. Following their instructions, the candidates had to prepare dishes.

The special difficulty here: the otherwise used senses of the master chefs are useless… they can neither smell nor feel or taste or cut themselves…

At the end the final dishes are then rated by an expert, in a similar way as in the “Küchenschlacht” (Kitchen Battle).

During the two appearances of Holger Bodendorf he won the duel – against Stefan Marquardt first and then against Sybille Schönberger.

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GAME OF CHEFS

 

The VOX cooking show with Holger Bodendorf was running between late February and late April 2015.

The starred chefs first acted together as a jury: they rated the dish, without knowing who prepared it.

In the TV show Game of Chefs Holger Bodendorf was looking for new talents from the professional and amateur field.

Who creates a perfect dish and convinces with taste and creativity on the plate?

Based on his own cooking and life philosophy each chef then put together his team.

As mentors Christian Lohse, Christian Jürgens and Holger Bodendorf led and qualified their team, with a close orientation on the routines of a genuine professional kitchen.

The three teams contested against each other and had to convince in a large number of different culinary competitions a changing jury consisting of experts and gourmets. In each round a participant had to leave… and Veronika 'Vroni' Lutz from “Team Red” of Holger Bodendorf made it to the final and ranked third at the end of the show.

Alexander Hoppe won the “Game of Chefs” and can now start with the prize of EUR 100,000.00 his dream of an own starred restaurant.

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GOURMET FESTIVAL SYLT

The fact that gourmets can enjoy wonderful culinary delights on Sylt is no longer a secret. And this also applies to the Gourmet Festival Sylt which is no longer a secret tip but an event for which many fans and friends of the island come on purpose. No wonder – many exciting and delicious events are offered, together with the opportunity to experience delicacies from all over the world!

“We want to see a sparkle in the eyes of our guests,” is the credo of the Festival organisers who have great fun in sharing their own pleasure for culinary delights with others. Hospitality is a matter very close to the hearts of the full blooded, passionate chefs and hosts.

Walter's Hof Detlef Tappe	LANDHAUS STRICKER Holger Bodendorf	Manne Pahl Pius Regli	Das kleine Restaurant Franz Ganser	Club Rotes Kliff Peter Kliem

 

www.gourmet-festival-sylt.de

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LICENCE TO GRILL!

Holger Bodendorf and LANDHAUS STRICKER proudly present – the WEBER GRILL ACADEMY

Fire, meat, smoke – this sounds archaic and like a very simple preparation method. But is this not the real excitement in doing it?

And: the fact that grilling needs to take into account fine details which can be learned cannot be imparted better than by the grill pros of the worldwide renowned grill manufacturer!
Everything in the three courses, basic, classic (prerequisite: basic course) and smoking and grilling (prerequisite basic course) about a perfect preparation of fine dishes on the different grill variants. Charcoal, gas or electric grill – what matters most is the skills of the person standing in front of it! The pleasure and fun one can have whilst grilling can be experienced in entertaining courses during which you can take a lot of new and improved grilling knowhow home.



Get your “Licence to Grill”!
We will be pleased to reserve one of the coveted places in the WEBER GRILL ACADEMY for you.
Simply call us on: 0 46 51 / 88 99 0